Spring Wildflowers Phenology & Fermentation Saturday April 28 8AM-5PM
During this quarterly program series we will learn about phenology (changes to nature through the seasons) and fermentation(the conversion of sugars to alcohol). During this program we will travel to Palisades-Kepler State Park to hike, look at wildflowers, and to chat about the changes that occur as winter melts into spring. Following the hike you will be taken to the Cedar Ridge Winery & Distillery near Swisher, IA where you will be able to sample some of the wines they have to offer. You will also be able to grab lunch at the winery and you can view a menu on their website at http://www.crwine.com/.